Teen Culinary Boot Camp
July 14th, 2026 - July 16th, 20269:00AMAuburn
Global Flavors: Understand cultures through cuisine by utilizing traditional ingredients and techniques. Learn skills to expand your culinary knowledge and discover new foods and flavors.
Global Cuisine
- Seoul, South Korea
- Naples, Italy
- New Orleans, Louisiana, USA
Learning objectives for the classes
- Knife skills
- Meat and seafood fabrication
- Basic cooking methods – frying, grilling, sautéing, baking and more
- Sauces, seasonings, and marinades from scratch
- Specialty skills – pasta, fresh cheese, pickling
- Safety and sanitation
- Calculating weights and measures
- Identifying utensils and equipment
- Tasting while cooking
Visit Us
- South College Street
- Auburn, AL 36830
Directions
At the Southeast corner of Thach and College