The restaurant opened in 2001 and was named after the owner's first grandchild. It is family owned and operated and is open 7 days a week except major holidays. The restaurant features an all-u-can eat buffet every day for lunch, except Saturday. Breakfast is served every day and all-u-can eat on Saturday morning. Seniors get a 10% discount on the buffet and children under 10 eat for half price. Jumbo Hamburgers and fries are made to order.