Where To Eat
Search results for Florence
Every morning we serve families, old friends catching up, business meetings, students on their way to school, and college football fans headed to the game. We love being a place for you to gather together and fuel up for the coming day. And don’t forget, we serve lunch too! You can have fried chicken for breakfast, fried eggs for lunch or burgers for both. We make the best Bloody Mary in town from scratch, our mimosas and screwdrivers are made with fresh squeezed juice, and our Irish Coffee is modeled after the original recipe served famously at The Buena Vista Cafe in San Francisco.
With two locations, one in Florence and one in Sheffield, owner John Cole's caters to barbecue lovers with his special smoked barbecued chicken, ribs and pork meat.
A family restaurant, with establishments in Florence, Decatur and Tuscaloosa, offering steaks, ribs, salmon and an array of other foods with special entertainment on Thursday and Friday nights.
Barbecue restaurant in Florence, Alabama
Award-winning, hickory-smoked meats and sauces served in relaxed, casual-dining style hunting lodge. Home-made desserts win awards too! Voted "Best Ribs" by Times Daily readers 2004.
Chicken and pasta, shrimp and pasta or lots of pizza that's Ricatoni's at its finest.
Riverside is a family restaurant that serves breakfast, lunch and dinner.
Rosie's Mexican Cantina serves traditional Tex-Mex cuisine in a festive atmosphere and boasts several locations in Huntsville. In addition to its reputation for serving breast meat chicken and homemade tortillas, Rosie's is known for its special house and vegetarian dishes.
We love to celebrate the variety of song that the Singing River brings with our brews for every taste. You will find a full range of beers including the smooth flavor of the Handy’s Gold and the rich, full taste of our Porter.
Alabama Food's 2014 "Quest for the Best BBQ" Champion. Dry-Rub Hickory Smoked BBQ Meats. Carryout only. Thurs., Fri & Sat
The Factory is home to Alabama Chanin's flagship store and a full-service café, along with the Alabama Chanin design and production studios and Building 14 Design + Manufacturing services.
Talk about love at first sight! In 1917, Paul Trowbridge stopped in Florence on his way to a dairy convention in North Carolina. He liked the area so much that he returned to Texas, packed his possessions and moved his family to Florence.