Visit Us100 S. Side Square
Huntsville AL, 35801
For more information2563829500
Hours of Operation
- Friday 11AM2PM, 510PM Saturday 510PM Sunday 10:30AM3PM Monday 510PM Tuesday 510PM Wednesday 11AM2PM, 510PM Thursday 11AM2PM, 510PM
Pb&J In PhylloAlthough peanut butter and jelly has traditionally been the lunchtime sandwich of Americans everywhere, the combination is going gourmet with the help of Cotton Row. This dessert doesnt call for white bread. Instead, the PB&J is enclosed in a thin, paper-like dough called phyllo. Its commonly used for pastries and other dishes with various fillings. Originating from Central Asia, homemade phyllo takes time and patience to make because of the progressive rolling and stretching to make it so thin. The peanut butter and jelly in phyllo originated when Cotton Rows chef and owner James Boyce forgot to bring a dessert to an event he was catering. He raided the clients kitchen and made the unique treat using found ingredients. It was so well received that he added it to Cotton Rows menu. At the restaurant, Boyce uses homemade jam and chunky peanut butter to add extra crunch to the dish.
What's Happening at Cotton Row Restaurant