Where To Eat
All of the seafood at Chuck’s Fish comes from our own wholesale market at Harbor Docks. In addition to Gulf seafood, we offer aged, naturally-raised beef - cut in-house, and an award-winning sushi bar, created and managed by renowned chef Yoshie Eddings, who has been the sushi chef at Harbor Docks restaurant for over 26 years.
When you’re looking for a top-notch dining experience with wonderful food, stellar service, and a great atmosphere, look no further than Chuck’s Fish in any one of the towns that we are so proud to be in.
For more information visit:
5426 U.S. 280
Birmingham, AL 35242
- Wednesday 5–10PM Thursday 5–10PM Friday 5–11PM Saturday 5–11PM Sunday 10AM–3PM, 5–10PM Monday 5–10PM Tuesday 5–10PM
- American Express