Ariccia Cucina Italiana

Ariccia Cucina Italiana

Auburn

For a true taste of Italy, visit Ariccia Trattoria & Bar. An open kitchen and outdoor terrace seating add character to this restaurant which serves breakfast, lunch, dinner, and Sunday Brunch. The chefs create menus that incorporate the freshest seasonal ingredients and can be enjoyed in a variety of Italian specialties. Ariccia features an espresso bar, unique wine list, and has a private dining room for special events.

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    Ariccia Cucina Italiana

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    • 241 S. College St.
    • Auburn AL, 36830

    Region

    Auburn is located in the The Piedmont Area of the Central Alabama Region

    Hours of Operation

    Open Seven Days A Week | Breakfast: 6:30am-10:30am | Lunch: 11am-2pm | Dinner: 5:30pm-10:30pm

    Payments Accepted

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    Wheelchair Accessible

    One of the 100 Dishes to Eat in Alabama

    Cedar Plank Salmon

    The cedar-plank salmon is representative of Ariccia’s identity: rustic, yet elegant. This dish is 48 hours in the making. The wild salmon is placed in a brine of mustard, honey and secret ingredients before being rinsed clean. The fish is then pan-fried, placed on a soaked cedar plank then placed in the wood-fired grill for approximately four minutes. The combination of the brine and cedar impart deep flavors.

    The salmon fillet is surrounded by complementary side dishes that enhance its woody flavor and moist, buttery texture. The citrus flavors of marinated grapefruit slices and arugula with lemon-herb vinaigrette intensify each bite of the lightly browned crust of the fish. Mashed Yukon potatoes and pesto give the dish a bit of heft and round out a delicious meal.

    We recommend that you dine alfresco with a good view of Samford Hall – bellissimo!

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