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Ariccia Cucina Italiana

Ariccia Cucina Italiana

Auburn

For a true taste of Italy, visit Ariccia Trattoria & Bar. An open kitchen and outdoor terrace seating add character to this restaurant which serves breakfast, lunch, dinner, and Sunday Brunch. The chefs create menus that incorporate the freshest seasonal ingredients and can be enjoyed in a variety of Italian specialties. Ariccia features an espresso bar, unique wine list, and has a private dining room for special events.

  • 100 Dishes
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Ariccia Cucina Italiana

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  • 241 S. College St.
  • Auburn AL, 36830

Region

Auburn is located in the The Piedmont Area of the Central Alabama Region

Hours of Operation

Open Seven Days A Week | Breakfast: 6:30am-10:30am | Lunch: 11am-2pm | Dinner: 5:30pm-10:30pm

Payments Accepted

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Wheelchair Accessible

One of the 100 Dishes to Eat in Alabama

Cedar Plank Salmon

The cedar-plank salmon is representative of Ariccia’s identity: rustic, yet elegant. This dish is 48 hours in the making. The wild salmon is placed in a brine of mustard, honey and secret ingredients before being rinsed clean. The fish is then pan-fried, placed on a soaked cedar plank then placed in the wood-fired grill for approximately four minutes. The combination of the brine and cedar impart deep flavors.

The salmon fillet is surrounded by complementary side dishes that enhance its woody flavor and moist, buttery texture. The citrus flavors of marinated grapefruit slices and arugula with lemon-herb vinaigrette intensify each bite of the lightly browned crust of the fish. Mashed Yukon potatoes and pesto give the dish a bit of heft and round out a delicious meal.

We recommend that you dine alfresco with a good view of Samford Hall – bellissimo!

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