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Archibald's
George Archibald, Jr. was 12 years old when he started working in the family barbecue business his father started in 1962. Today, George and his sister, Paulette, keep this diamond in the rough going, serving Archibald's famous ribs and vinegar-based sauce. Lines often form before the doors even open, and spots fill up fast at the picnic tables outside.
205 345-6861
Tuesday-Thursday, 10:30 a.m.-8 p.m.; Friday and Saturday, 10:30 a.m.-9 p.m.
This experience may be open for on-site visitation; however, offerings
and/or operating
procedures may have changed due to COVID-19. Please verify details before you go and visit the COVID-19
Resources page
for more information.
Getting There
- 1211 MLK Blvd.
- Northport, AL 35476