Chris Hastings

Chris Hastings

Chef Chris Hastings and his wife, Idie, own Hot and Hot Fish Club and Ovenbird restaurants. Hastings is a James Beard Award-winning chef who focuses on using seasonal Southern ingredients in his dishes.

Chris Hastings
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56ccb2cb636a4ddd8e0002ff/birminghamdiningchefchrishastingshot_hotfishclubwithhisheirloomtomatosalad.jpg
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56ccb2ce636a4ddd8e000301/birminghamdiningchefchrishastingshot_hotfishclubtomatosalad.jpg
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56ccb2d3636a4ddd8e000302/birminghamdiningchefchrishastingshot_hotfishclubmakinghistomatosalad.jpg
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56d60e4aa43e6bbe680002ea/_0019_jhotandhot2012.jpg
We use cookies on our website to enhance your experience. By continuing on our website, you consent to our use of cookies. Learn more in our Privacy Policy.
Chat widget