Chris Hastings

Chris Hastings

Birmingham

Chef Chris Hastings and his wife, Idie, own Hot and Hot Fish Club and Ovenbird restaurants. Hastings is a James Beard Award-winning chef who focuses on using seasonal Southern ingredients in his dishes.

Visit Website
Chris Hastings
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56ccb2ce636a4ddd8e000301/birminghamdiningchefchrishastingshot_hotfishclubtomatosalad.jpg
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56ccb2d3636a4ddd8e000302/birminghamdiningchefchrishastingshot_hotfishclubmakinghistomatosalad.jpg
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56ccb2cb636a4ddd8e0002ff/birminghamdiningchefchrishastingshot_hotfishclubwithhisheirloomtomatosalad.jpg
  • https://alabama-travel.s3.amazonaws.com/partners-uploads/photo/image/56d60e4aa43e6bbe680002ea/_0019_jhotandhot2012.jpg
We use cookies on our website to enhance your experience. By continuing on our website, you consent to our use of cookies. Learn more in our Privacy Policy.