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What To See & Do

The Rawls

Restaurant Venue

Located at the historic Rawls Bed and Breakfast, the Rawls Restaurant brings sophistication to classic Southern cuisine under the guidance of chef Bill Schleusner, an Alabama native and graduate of the Culinary Institute of America in Hyde Park, N.Y. Using local, seasonal ingredients, Schleusner creates dishes like shrimp and grits, braised rabbit pasta and grouper with pecan sauce.

For more information visit:
http://rawlsbandb.com/index.php/rawls-restaurant#sthash.DNeW5Npm.dpuf

The Rawls
116 South Main Street
Enterprise, AL 36330