Search results for Russellville
Barbecue pork and ribs
The Guthrie family restaurant opened in Haleyville in 1965. It wasn't until 1978, however, that the famous chicken fingers and sauce — the result of a contest between the Guthrie children to see who could make the best chicken finger sauce — were added to the menu
Mouthwatering ribs are a crowd favorite, but Pilgrim's Place offers more than just BBQ.The chicken salad and made from scratch desserts are also on the restaurants signature dish list.
Owned by Dorothy Taylor and her son Marty, Taylor's Restaurant is a meat and three with daily specials, served hot and home cooked. Be sure to try a slice of their famous strawberry cake!